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Food Allergy Awareness

  • Food allergy
  • May 14, 2019
  • 1 min read

Food Allergy awareness is during the month of May.

Food Allery Awareness Week is May 12-18, 2019.

Here are a few facts about food allergies.

  • Food allergies are not the same as food intolerance. Food allergies involve the immune system and can be life threatening.

  • Eight (8) foods account for 90% of a Food allergies: Peanut, tree nut, Egg, soy, dairy, wheat, fish and shellfish.

  • You should read labels every time before eating any food product.

  • A hand sanitizing gel is not sufficient to remove allergens. Use warm/hot soapy water.

  • Anaphylaxis is a serious allergic reaction that comes on quickly and has the potential to become life-threatening.

  • Past reactions to a food allergy do not predict future reactions

  • Prompt administration of epinephrine is crucial to surviving potential life threatening reaction.

These facts are from the food allergy awareness website.

 
 
 

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